This menu is just a sample menu - Chef Bob can do just about anything!
Please order at least 4 days before your event - we book on a first come basis.
Please note that with rising costs, our prices MAY have to change before your event occurs. We will try everything possible to keep this from happening but market prices may force us to reconsider our pricing.
Once you pick out the food you want, fill out our Quote Request form
for a complete quote tailored to your requests!
All prices are per person (except soups) & include tea, disposable plates, plastic ware, napkins & cups. 10 person minimum. Please note our dinner menu is also available for lunch
(Served on a bed of crispy greens)
(Sides include: Potato Salad, Cole Slaw, Pasta Salad or Chips)
Choice of Turkey, Ham, Grilled Chicken, Roast Beef,
Chicken Salad, or Tuna Salad
w/guacamole & one side
w/tortilla chips & one side
Priced per gallon [~10 (12oz) servings per gallon]